Chickapea Pasta is made from chickpeas and lentils, which are both part of the pulse family.
Pulses are the dried seed of peas, edible beans, lentils and chickpeas and are very high in protein and fiber, and low in fat. This makes them a healthy addition to any meal.
When you eat a bowl of Chickapea Pasta, your body and taste buds will definitely be doing a happy dance!