Classic and Chewy, Gluten-Free Plain Bagels
These bagels offer a soft and chewy texture, ensuring you never have to compromise on taste or quality. Made with premium gluten-free ingredients, Schär's Plain Bagels provide a safe and tasty option for those with gluten sensitivities.
Ideal for toasting and topping with your favorite spreads, Schär's Gluten-Free Plain Bagels are incredibly versatile. Enjoy them with a simple smear of cream cheese, a hearty avocado and egg combo, or a classic butter and jam. These bagels are perfect for creating a quick and satisfying gluten-free breakfast, a delightful brunch, or even a tasty snack any time of the day.
Conveniently packaged to maintain freshness, these bagels are ready to enjoy whenever you need a quick and easy meal.
Flavorful and Chewy, Gluten-Free Everything Bagels
Schär’s Gluten-Free Everything Bagels deliver a satisfying crunch on the outside and a soft, chewy center—packed with the classic seasoning you love. Made with premium gluten-free ingredients, they bring all the taste without the gluten.
Pre-sliced for convenience, these bagels are perfect for toasting and topping with cream cheese, avocado, or savory spreads. Whether it’s a quick breakfast at home or a tasty lunch on the go, these bagels offer versatility and robust flavor to elevate your gluten-free experience.
Enjoy the convenience, savor the taste—Schär’s Everything Bagels make every bite deliciously gluten-free.